Product Description
Staff CommentsThe Pixian Red-Oil Doubanjiang is a must-have for any Sichuan cooking enthusiast. The rich, spicy flavor of this chili bean paste adds depth and complexity to stir-fries, braises, and soups, making it a versatile and essential ingredient to have in your pantry.
Discover the soul of Sichuan cuisine with Pixian Red-Oil Doubanjiang by Juan Cheng. This traditional chili bean paste with oil is a staple in Sichuan cooking, known for its rich and vibrant flavor profile. Made with a blend of broad beans, er jing tiao chilies, salt, wheat flour, and red oil, this doubanjiang is perfect for adding depth and color to your favorite dishes.
Pixian Red-Oil Doubanjiang is the everyday, go-to choice for chefs in Sichuan due to its affordability and bright red hue. Use it in stir-fries to bring a pop of color and flavor, or combine it with aged douban for added depth in braises and soups. Juan Cheng is a China Time-Honored Brand with a legacy dating back to 1688, ensuring quality and authenticity in every jar.
Certified as Green Food in China, this doubanjiang is free from preservatives and GMOs, making it a safe and natural choice for your kitchen. Refrigerate after opening to maintain freshness. Whether you're making mapo doufu, yu xiang eggplant, or mala hot pot, a little of this flavor-packed paste goes a long way.
Packaged exclusively for The Mala Market, Pixian Red-Oil Doubanjiang guarantees authenticity and freshness with every jar. Stock up on this 600-gram jar and explore the world of Sichuan cuisine in your own kitchen. Experience the taste of tradition with Pixian Red-Oil Doubanjiang by Juan Cheng.