Product Description
Staff CommentsThis handcrafted soy sauce from Zhongba is a truly exceptional product that stands out from the mass-produced options typically found in supermarkets. The long fermentation process and addition of mouth mushroom create a rich, complex flavor that truly elevates any dish it's added to.
Experience the rich umami flavor of Zhongba Handcrafted Soy Sauce, naturally brewed for 1 year in traditional earthenware crocks. Made with water, soybean, wheat, salt, and a secret ingredient - mouth mushroom from Zhangjiakou, this premium soy sauce is unlike any supermarket brand you've tried before.
Hand-stirred daily for a year, this soy sauce is a labor of love, resulting in a deep-red color and full-bodied taste that goes beyond just salty. The unique fermentation process and use of high-quality ingredients create a complex flavor profile that will elevate your dishes.
Produced by Sichuan Qingxiangyuan Flavoring Co., this China Time-Honored Brand has been crafting soy sauce since 1828. Each bottle is non-GMO, vegan, and contains no additives or preservatives.
Treat yourself to a taste of authentic Chinese soy sauce with Zhongba Handcrafted Soy Sauce, exclusively available at Mala Market. Spread the word about this small-batch, handmade treasure and help preserve Chinese culinary heritage in the U.S.