Yibin Yacai (Suimiyacai, Sichuan Preserved Mustard Green), Set of 2

Product Description

Staff CommentsYibin Yacai is a staple for authentic Sichuan dishes, offering a unique savory flavor that complements a variety of recipes. The Suimiyacai brand stands out as the original, with imitators falling short in comparison, making it a reliable choice for adding depth to your cooking.

Yibin Yacai (Suimiyacai, Sichuan Preserved Mustard Green), Set of 2 offers a unique blend of flavors in every bite. Made from a special mustard plant in Sichuan, this yacai is dried, flavored, and fermented to perfection, resulting in a savory veggie essence that is not too salty, sweet, or spicy.

Used frequently in Sichuan dishes, Yibin Yacai is a must-have ingredient for dry-fried green beans, dan dan noodles, Ants Climbing a Tree, and more. Unlike zhacai, another well-known preserved mustard from Sichuan, Yibin Yacai has a distinct taste and texture that sets it apart.

The Suimiyacai brand is the original and superior choice, with imitators falling short in comparison. Each set includes two 8-ounce packages of this delectable yacai, perfect for adding flavor to stir-fried vegetables or traditional Sichuan recipes.

Please note that the production date, not the expiration date, may be printed on the packaging. Once opened, store the yacai in an airtight container in the refrigerator indefinitely. This vegan and gluten-free product is crafted by Sichuan Yibin Suimi Yacai Co. and contains a blend of mustard greens, salt, raw sugar, compound spices, potassium sorbate, and acesulfame-k for a truly unique taste experience.