Chengdu Crispy Chili Oil (All Natural, Specialty of Sichuan)

Product Description

Staff CommentsThis Chengdu Crispy Chili Oil is a standout condiment for its versatility and balanced flavor profile. It adds a perfect amount of heat and umami to dishes without overpowering them, making it a great addition to a variety of cuisines, not just Sichuan. Plus, the generous 8-ounce size is a welcome change from smaller bottles on the market.

Chengdu Crispy Chili Oil, a specialty of Sichuan, is a unique and versatile condiment that stands out from the rest. Made by nationally certified Master Chefs in Chengdu, this chili oil is crafted in small batches using a traditional recipe that infuses farm-style caiziyou oil with aromatic spices and Sichuan's erjingtiao chili peppers.

What sets Chengdu Crispy Chili Oil apart is its perfect balance of flavors. It's not too salty, sweet, garlicy, or numbing, making it ideal for enhancing a variety of dishes without overpowering them. With a ratio of 2/3 oil to 1/3 crisp, this chili oil is both a cooking ingredient and a condiment, adding depth and heat to your favorite recipes.

This all-natural chili oil contains no additives or preservatives and is vegan and gluten-free. It's made with high-quality ingredients such as roasted rapeseed oil, chilies, peanuts, soy sauce, sesame, garlic, Sichuan pepper, and secret spices. Perfect for adding a kick to dandan mian, chili oil wontons, cold noodles, and more, Chengdu Crispy Chili Oil comes in a generous 8.3-ounce jar—larger than most chili crisps on the market. Experience the authentic flavors of Sichuan with every bite of Chengdu Crispy Chili Oil.