Product Description
This 8" Santoku knife features a VG10 Damascus steel blade for exceptional sharpness and durability. Perfect for slicing, dicing, and mincing, it offers a well-balanced, ergonomic handle for comfortable use. Elevate your kitchen experience with this finely crafted knife.
Instructions and Maintenance:
Please do not use it to cut bone or frozen foods
This is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach.
Please do not use the knife for purposes other than cooking
After use, please hand wash the knife then wipe it clean and dry with soft clean clothes
To maintain fine cutting performance we recommend re-sharping the knife once or twice per month
